Joined: 08 Apr 2004 Posts: 682 Location: Albany, NY
Posted: Apr 03, 2007 2:09 pm Post subject:
This year's Easter menu is basically the same as Thanksgiving, but with the addition of a spiral sliced ham because I like ham on Easter damnit. The girl must have mashed potatoes, so I will make them, but I'm buying the fixings for a cheesy hash brown casserole to eat with leftover ham the week after Easter.
I haven't a clue as to what to do for dessert. I had wanted to make a cheesecake, but my mom is bringing some cheesecake-cookie dough concotion that she had tried at work potluck. I have a feeling I'm going to end up just doing an ice cream sundae bar for the kids just to make it easy and maybe make some brownies. _________________ It felt like a winter machine that you go through and then you catch your breath and winter starts again and everyone else is springbound. -- D. Williams
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